Where To Stream Be My Guest with Ina Garten Season 8 Episode 4

Farm-to-table trailblazer and acclaimed chef of two Michelin star restaurants Dan Barber joins Ina to talk career catering coincidences, high pressure hospitality, and redefining restaurant reviews. Then Blue Hill at Stone Barns comes to Ina's barn when Dan shares his delicious recipe Miso Crusted Squash.