Where To Stream Begin Japanology Season 2009 Episode 17

Affordable, casual and tasty, soba noodles are one of the most popular foods in Japan. Whether as a light lunch, as part of an evening's carousing, or at special once-a-year ceremonies, these nourishing noodles made from buckwheat flour are enjoyed throughout the country. The custom of eating soba caught on more than three centuries ago as an affordable street food among the ordinary people of Japan. It was a specialty of the shogun's capital, Edo (modern-day Tokyo), where it dovetailed...