Where To Stream Inside the Factory Season 4 Episode 5

Gregg Wallace is in Burton upon Trent at Britain's biggest brewery, where they produce 3 million pints of beer a day. He follows the production of Britain's best-selling lager from raw barley to finished cans. Along the way he gets to grips with brewing terms like mash, wort, grist and coppers, and learns how 0.2 millilitres of yeast is enough to make 1.3 million pints alcoholic. In this high-volume factory he marvels at a machine that can fill 165 cans in just 5.5 seconds. Meanwhile, Cherry...