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- 1Brad Makes KombuchaOctober 21, 2016
- 2Brad Makes ButterDecember 3, 2016
- 3Brad Makes BeerJanuary 14, 2017
- 4Brad Makes Fermented Garlic HoneyFebruary 12, 2017
- 5Brad Makes Perfect Corned BeefMarch 14, 2017
- 6Brad Uses Moldy Rice (Koji) to Make Food DeliciousApril 26, 2017
- 7Brad Makes a Fermented Mexican Pineapple Drink (Tepache)May 10, 2017
- 8Brad Makes Fermented Hot SauceJune 1, 2017
- 9Brad Grills Steak on a CampfireJuly 20, 2017
- 10Brad Makes Campfire SeafoodJuly 12, 2017
- 11Brad Makes Campfire BreakfastJuly 20, 2017
- 12Brad Makes Campfire RibsAugust 1, 2017
- 13Brad Makes MistakesAugust 24, 2017
- 14Brad Makes Crunchy, Half-Sour PicklesSeptember 14, 2017
- 15Brad Explores an Oyster FarmSeptember 28, 2017
- 16How to Make Sausage with BradOctober 12, 2017
- 17Brad Makes SauerkrautOctober 26, 2017
- 18Brad Makes KimchiNovember 9, 2017