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Where To Stream Journeys in Japan Season 2014 Episode 35

Savoring Fall on Shodoshima

Shodoshima is the 2nd largest island in the Seto Inland Sea. Blessed with warm, mild weather, the island has nurtured a distinctive culture. Traveler Daniela Shiga enjoys local food, a kabuki performance and a magical hike at the peak of autumn. From olden times, the olive has been a symbol of peace and prosperity, as well as food with life enhancing benefits. Shodoshima is famous for its high-quality olives, which are on par with those of the Mediterranean. Olive farming was introduced to the...