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- 1Yakitori and Yaki Meshi of Monzen-Nakacho, Koto WardJanuary 4, 2012
- 2Boiled Fish Set of Komagome, Toshima WardJanuary 11, 2012
- 3Dan Dan Noodles Without Soup of Ikebukuro, Toshima WardJanuary 18, 2012
- 4Shizuoka Oden of Urayasu, Chiba PrefectureJanuary 25, 2012
- 5Oyako-Don and Yaki-Udon of Eifuku, Suginami WardFebruary 1, 2012
- 6Grilled Garlic Porkloin of Saginomiya, Nakano WardFebruary 8, 2012
- 7A Cafe's Neapolitan Pasta in Kichijoji, Musashino CityFebruary 15, 2012
- 8Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa PrefectureFebruary 22, 2012
- 9Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya WardFebruary 29, 2012
- 10Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima WardMarch 7, 2012
- 11Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo WardMarch 14, 2012
- 12Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro WardMarch 21, 2012