Where To Stream Inside the Factory Season 4 Episode 3

Gregg Wallace is in Lowestoft, at an enormous factory where they produce 450 tonnes of frozen food each day. He follows the production of frozen potato waffles, from the arrival of 25 tonnes of potatoes right through to dispatch. Along the way he discovers how they make a monster amount of mash and marvels at the technology which stamps out a million identical waffles every 24 hours, each weighing 68 grams and exactly 15 mm thick. Meanwhile Cherry Healey is learning about the differences...